Thursday, February 9, 2012

Re-grow Your Green Onions!

Who knew? We use these so often, but only a little and most it of goes to waste. No more! You apparently can do this once or twice. Saves money and waste! yay! Sorry about the bad pick, it's from my phone. Just stick in water and put near a window. Refresh once in a while. Easy-peasy!

Sorry it's short and late, but 2012 has been insane! More to come on why--once we finally have time to wrap our heads around it :)

Peace!
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1 comment:

  1. JessicaFebruary 9, 2012 at 10:48 PM

    Great idea! I've also been thinking about sprouting alfalfa and beans to throw in salads and sandwiches and stir fry. :)

    You've definitely got me curious with your teaser ending!

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